Cambodian cuisine is a delicious fusion of flavors, featuring fresh ingredients, aromatic spices, and a variety of meats. From traditional dishes like Amok and Lok Lak to flavorful sauces, Cambodian food offers a delightful culinary experience.
Cook Time: 60 minutes
A must try so you can say that you know Cambodian cuisine; fresh fish fillets sliced and marinated in Kroeung, sweet chili powder and coconut cream.
